Stems & Stones (Mikkeller SD Collaboration)


Collaboration with Mikkeller San Diego 

We hosted Mikkeller San Diego's Head Brewer Daniel Cady to be our guest blender for a day. What he and our brewers arrived at was a blend of spontaneously fermented sour ales aged in French Oak on second use plums and Syrah grapes. Funky, tart, and juicy, with just a touch of fruit and oak character.

  • Product Information

    7.3% ABV

    Collaboration with Mikkeller San Diego;  Barrel aged coolship-spontaneous sour ale aged on second use Syrah grapes and Yummy Beaut plums. 
Logsdon Farmhouse Ales

1834 Main St.
Washougal, WA 98671

T  /  360-335-1008      

Taproom Hours


Delivery/Curbside Pickup Only


Current Pickup windows:

Monday 2pm-6pm 

Wednesday 2pm-6pm

Friday 2pm - 6pm

Delivery Days: 

Wednesdays, Thursdays, Fridays

(choose @ checkout)

©  Logsdon Farmhouse Ales, LLC

Background photo credit: Nicholas Bielemeier Photography