Rupert's Rye


Rustic saison brewed with rye, liberty hops and cofermented with saccharomyces and brettanomyecs. Final blending with our Flanders Red Ale creates a balanced fruity/spicy flavor, with a tart and dry finish. 

  • Product Information

    5.2% ABV

    Mixed-Culture tart saison brewed with malted rye, blended with Hungarian oak-aged Flanders-style red ale.
Logsdon Farmhouse Ales

1834 Main St.
Washougal, WA 98671

T  /  360-335-1008      

Taproom Hours


Delivery/Curbside Pickup Only


Current Pickup windows:

Monday 2pm-6pm 

Wednesday 2pm-6pm

Friday 2pm - 6pm

Delivery Days: 

Wednesdays, Thursdays, Fridays

(choose @ checkout)

©  Logsdon Farmhouse Ales, LLC

Background photo credit: Nicholas Bielemeier Photography