Clean Ales & Lagers
Addition By Subtraction
NW IPA with rotating hops from the Pacific Northwest. Citrus and tropical aromas, coupled with a rotating selection of whirlpool and dry hops.
Currently hopped with Sultana, Simcoe, Mandarina Bavaria, Hallertau Blanc, Zythos.
Alc. 6.5% // IBUs 40
German Style Pilsner features the delicate flavors of German Pilsner Malt, subtle spicy hop flavors from Hallertau Mittelfruh hops, and the crisp, clean profile of a classic Bavarian lager yeast. At just 5.3% ABV, it is emminently drinkable, and the go-to beer for our staff shift pints. Prost!
Alc. 5.3% // IBUs 15
Helles For Sinners
Lightly smoked Helles lager, brewed with Oregon State Homebrewer Of The Year Russel Berger. Inspired by Aecht Schlenkerla Helles Lagerbier. Classic Pilsner malt profile and Bavarian yeast strain balanced by Smaragd hops and 10% beechwood smoked malt. Prost!
Alc. 5.0% // IBUs 15
Inspired by the the classic breakfast drink of Bavaria, our Weissbier is traditionally brewed with 55% Wheat Malt, and step mashed for a complex ester profile. Fermented with two traditional Weizen yeasts, Weisse City has a classic aroma of banana and cloves, retaining strong malt character from the addition of Vienna malt, while staying dry and refreshing. Prost!
Alc. 4.9% // IBUs 16
Down With The Sun
Our English-style Oatmeal Stout is chewy, malty, and packed with flavor. Brewed with UK malts, including lots of Pale hocolate malt and Golden Naked Oats. Bready, nutty toffee, and smooth chocolate flavors make this a joy to sip. Cheers!